Our Menu
River Valley Menu
Tel : 6736 3213
(*Same day delivery during weekend is not available. Please place weekend delivery orders at 97881833 during weekdays in advance, subject to delivery.)
Chicken 鸡
101 | Signature Boiled Chicken | 美味白切鸡 | $6.00/$18.00/$36.00 |
102 | Chicken Wings (min. 2pcs) | 鸡翅膀（最少两只） | $3.00/pc |
103 | Chicken Drumstick | 鸡腿 | $7.00/pc |
104 | Chicken Liver and Gizzard | 鸡杂（胗/肝） | $3.00 |
105 | Crispy Roast Chicken | 金牌吊烧鸡 | $16.00 half半只 $30.00 whole一只 |
106 | Abalone Sauces Stewed Mushroom with Chicken Feet | 鲍汁冬菇鸡脚 | $16.00 |
Meat 肉
107 | Sweet & Sour Pork | 酸姜咕噜肉 | $16.00 |
| 108 | Stewed Pork Belly with "Mui Choy" | 梅菜扣肉 | $14.00 |
109 | Imperial Pork Ribs | 排骨王 | $16.00 |
| 110 | Stewed Pig's Trotter | 卤元蹄 | $24.80 |
| 111 | Fried Spare Ribs with Zhen Jiang Sauce | 镇江排骨 | $22.00 |
Vegetable 蔬菜类
201 | Poached Chinese Spinach with Assorted Eggs | 金银蛋苋菜 | $16.00 |
202 | Blanch Kai Lan with Oyster Sauce | 蚝油芥兰 | $14.00 |
| 203 | Fried Kang Kong with Sambal | 马来风光 | $13.00 |
| 204 | Fried Broccoli | 清炒西兰花 | $14.00 |
| 205 | Fried Bean Sprouts with Salted Fish | 咸鱼银芽 | $13.00 |
| 206 | Fried French Bean with Spicy XO Sauce | XO酱炒四季豆 | $15.00 |
| 207 | Fried French Bean and Shrimps with Spicy XO Sauce | XO酱虾仁炒四季豆 | $24.00 |
| 208 | Fried French Bean and Scallops with Spicy XO Sauce | XO酱带子炒四季豆 | $30.00 |
| 209 | Blanch Lettuce with Oyster Sauce | 蚝油生菜 | $13.00 |
| 210 | Blanch Bean Sprouts with Soya Sauce | 金沙银芽 | $11.00 |
| 211 | Fried Broccoli with Scallops | 带子炒西兰花 | $28.00 |
| 212 | Fried Broccoli with Prawns | 虾球炒西兰花 | $30.00 |
Soup 汤类
| 301 | Thick Soup with Crab Meat and Fish Maw (per bowl) | 蟹肉鱼鳔羹（每盅） | $8.00 |
| 302 | Foo Chow Fish Ball Soup | 福州鱼丸汤 | $3.00 |
| 303 | Soup of The Day (per bowl) | 是日炖汤（每盅） | $7.00 |
| 304 | Boiled Beancurd Soup wih Seafood (for 1 person) | 海鲜豆腐汤（一人份） | $7.00 |
Appetizer 小吃
401 | Braised Egg | 卤蛋 | $1.00/pc |
402 | Pickle | 酸菜 | $2.50 |
| 403 | Sweet & Sour Vegetable | 甜酸菜 | $2.50 |
| 404 | XO Sauce | XO酱 | $5.00 |
| 405 | Century Egg with Sour Ginger (1pc) | 酸姜皮蛋（一粒） | $2.50 |
| 406 | Appetizer | 餐前小吃 | $2.50 |
Beancurd 豆腐类
501 | Crispy Beancurd | 脆皮豆腐 | $10.00 |
502 | Braised Beancurd with Crab Meat | 蟹扒豆腐 | $20.00 |
503 | Braised Beancurd with Dried Scallop and Fish Maw | 干贝丝鱼鳔焖豆腐 | $24.00 |
504 | Braised Beancurd with Prawns | 虾球豆腐 | $28.00 |
505 | Braised Beancurd in Claypot | 什锦豆腐 | $16.00 |
506 | Braised Beancurd with Chef Special Sauce | 酸辣豆腐 | $15.00 |
Deep Fried煎炸
601 | Deep Fried Stuffed Fritter | 沙律油条 | $12.00 |
602 | Pan Fried Omelette with Shrimps | 虾仁煎蛋 | $14.00 |
603 | Deep Fried Prawn Roll | 五香虾枣 | $15.00 |
604 | Deep Fried Prawn Toast (4pcs) | 虾多士（四件） | $20.00 |
605 | Deep Fried Chili Meat Balls (5pcs) | 辣椒肉丸（五粒） | $7.80 |
606 | Deep Fried Foo Chow Fish Balls | 炸福州鱼丸 | $7.80 |
Seafood海鲜
701 | Crispy Cereal Prawns | 金丝麦片虾 | $48.80 |
702 | Fried Prawns with Seafood Sauce | 干煎虾碌 | $44.80 |
703 | Sweet & Sour Prawns | 酸甜虾碌 | $44.80 |
| 704 | Fried Prawns with Sambal | 叁岜虾碌 | $44.80 |
| 705 | Fried Prawns with Black Pepper | 黑胡椒虾碌 | $44.80 |
| 706 | Fried Prawn with Chilli | 辣椒虾碌 | $44.80 |
| 707 | Crab Meat with Chilli Sauce | 辣椒新鲜螃蟹肉 | $32.80 |
| 708 | Braised Superior Seafood In Claypot | 御前一品锅 | $49.80 |
| 709 | Braised Fish Head & Belly | 砂煲红烧斑头腩 | $16.00 |
| 710 | Braised Baby Abalone with Superior Oyster Sauce | 蚝王迷你鲍 | $15.80 |
| 711 | Fried Mussels and Squids with Sambal | 青白叁岜 | $17.00 |
| 712 | Deep Fried Yam Ring with Mixed Seafood and Meat | 佛钵飘香 | $20.00 |
| 713 | Deep Fried Sotong with Salted Egg | 咸蛋苏东 | $17.00 |
| 714 | Marble Goby - Steamed or Soya Bean Paste | 港蒸/豆酱蒸顺壳鱼 | $7.00/100g |
Porridge 粥类
| 801 | Plain Porridge | 明火白粥 | $1.50 |
802 | Century Egg Porridge | 皮蛋粥 | $5.00 |
| 803 | Century Egg & Minced Pork Porridge | 皮蛋肉碎粥 | $6.00 |
| 804 | Chicken Porridge | 鸡丝粥 | $6.00 |
| 805 | Prawns Porridge | 虾球粥 | $7.00 |
Noodle 面类
806 | Fried Hor Fun with Abalone and Superior Seafood (for 2 persons) | 海霸王河粉（两人份） | $38.80 |
807 | Braised "Yi Mian" with Prawns (for 2 persons) | 大虾焖伊面（两人份） | $35.80 |
808 | Steamed Rice Flour Rolls | 猪肠粉 | $3.00 |
809 | Braised " Yi Mian" with Crab Meat (for 2 persons) | 蟹肉焖伊面（两人份） | $18.80 |
810 | Fried Hor Fun with Mixed Seafood & Meat (for 2 persons) | 什锦海鲜河粉（两人份） | $23.00 |
Beverage 饮料类
901 | Lime Juice | 酸柑水 | $3.50 |
902 | Lime Juice with Sour Plum | 酸柑水加酸梅 | $4.00 |
903 | In House Barley Water | 自制薏米水 | $3.50 |
Terms and Conditions :
1. A Minimum order of $80 or more.
2. Each delivery is subject to
a. $10 delivery charge from 11:00am to 2:00pm
and beyond 2pm is $15
b. Sentosa and Marina Bay Sands - delivery charge $20.
3. Delivery time :
a. Monday to Friday : 11:30am to 2:00pm / 5:30pm to 7:00pm
b. Saturday to Sunday : 11:30am to 5:00pm
(Subject to +/- 15 mins transit time)
4. Delivery time slot is subject to availability.
5. Delivery may be affected due to bad weather or traffic conditions. This is to ensure the safety of our riders.
6. Delivery service is not available on Public Holiday.
7. Limited delivery areas.
8. All prices subject to 7% GST.
9. All payment will need to be paid before or on the day of delivery with cash or credit card only. (AMEX / Visa / MasterCard)
10. To reduce physical contact, we strongly advise payment to be made online.
11. For same day delivery enquiry, please call the branch nearest to your delivery location
12. Delivery Hotline : 9788 1833.
We may be engaged with another customer when you call , so in order for us to attend to your enquiry please drop us an email at bentoenquiry@boontongkee.com.sg