Our Menu
Bukit Timah Branch
Tel : 6463 2289
(*Same day delivery during weekend is not available. Please place weekend delivery orders at 97881833 during weekdays in advance, subject to delivery.)
Chicken 鸡
101 | Signature Boiled Chicken | 美味白切鸡 | $6.00/$11.00/$18.00 |
102 | Chicken Wings (min. 2pcs) | 鸡翅膀（最少两只） | $3.00/pc |
103 | Chicken Drumstick | 鸡腿 | $7.00/pc |
104 | Paper Wrapped Chicken (5pcs) | 纸包鸡（五件） | $8.00 |
105 | Crispy Roast Chicken | 金牌吊烧鸡 | $13.80 half半只 $24.80 whole一只 |
Meat 肉
106 | Steamed Minced Pork with Salted Fish | 咸鱼蒸肉饼 | $10.00 |
107 | Stewed Pork Belly with "Mui Choy" | 梅菜扣肉 | $11.00 |
108 | Sweet & Sour Pork | 酸姜咕噜肉 | $14.00 |
109 | Imperial Pork Ribs | 京都排骨王 | $14.00 |
110 | Fried Pig's Liver served in Claypot | 砂煲煎猪肝 | $12.00 |
111 | Coffee Pork Ribs | 咖啡排骨 | $14.00 |
112 | Fried Venison with Spring Onion & Ginger | 姜葱炒鹿肉 | $22.00 |
113 | Fried Spare Ribs with Zhen Jiang Sauce | 镇江排骨 | $21.00 |
114 | Braised Spare Ribs with Bitter Gourd | 凉瓜焖排骨 | $17.00 |
115 | Braised Pig's Trotter | 红烧元蹄 | $24.80 |
Vegetable 蔬菜类
| 201 | Fried Bean Sprouts with Salted Fish | 咸鱼银芽 | $10.00 |
| 202 | Fried Bitter Gourd with Salted Egg | 凉瓜炒咸蛋 | $11.00 |
| 203 | Fried Long Bean with Beancurd Cube , Nuts and Minced Pork | 家乡炒粒粒 | $11.00 |
| 204 | Fried Eggplant with Minced Pork | 风味茄子 | $12.00 |
| 205 | Fried Eggplant with Sambal | 叁岜炒茄子 | $11.00 |
| 206 | Poached Chinese Spinach with Assorted Eggs | 金银蛋苋菜 | $13.00 |
| 207 | Poached Chinese Spinach with Gluten and Garlic | 蒜子豆筋浸苋菜 | $14.00 |
| 208 | Braised Fish Head with Bitter Gourd | 凉瓜焖鱼头 | $13.00 |
| 209 | Blanch Kang Kong with Cuttlefish | 鱿鱼蕹菜 | $16.00 |
| 210 | Braised Fish Maw with Angled Gourd | 胜瓜焖鱼鳔 | $16.00 |
| 211 | Fried Fish Fillet with Seasonal Vegetable | 鱼片炒时蔬 | $18.00 |
| 212 | Braised Mushrooms with Broccoli | 冬菇扒西兰花 | $17.00 |
| 213 | Fried Prawns with Seasonal Vegetables | 虾球炒时蔬 | $24.00 |
| 214 | Fried French Bean and Scallops with Spicy XO Sauce | XO酱带子拌四季豆 | $28.00 |
Seafood 海鲜类
301 | Fried Fish Fillet with Spring Onion & Ginger | 姜葱鱼片 | $15.00 |
302 | Deep Fried Fish Fillet with Thai Style Sauce | 泰式炸鱼片 | $15.00 |
303 | Sweet & Sour Fish Fillet | 酸甜鱼片 | $15.00 |
| 304 | Steamed Garoupa Fillet with Black Fungus | 云耳蒸斑片 | $22.00 |
| 305 | Crispy Cereal Prawns (4pcs) | 麦片虾球（五只） | $22.00 |
| 306 | Salted Egg with Prawns (5pcs) | 咸蛋虾球（五只） | $22.00 |
| 307 | Braised Superior Seafood in Claypot | 一品锅 | $42.00 |
Beancurd 豆腐类
401 | Crispy Beancurd | 脆皮豆腐 | $9.00 |
402 | Deep Fried Beancurd with Thai Style Sauce | 泰式豆腐 | $9.00 |
403 | Stuffed Beancurd (4pcs) | 酿豆腐 （四件） | $12.00 |
404 | Braised Beancurd | 红烧豆腐 | $13.00 |
405 | Braised Beancurd with Angle Gourd | 胜瓜豆腐 | $13.00 |
406 | Braised Beancurd in Claypot | 砂煲豆腐 | $14.00 |
407 | Braised Beancurd with Crab Meat | 蟹扒豆腐 | $17.00 |
408 | Braised Beancurd with Prawns | 虾球豆腐 | $23.00 |
Soup 汤类
501 | Soup of The Day | 时日炖汤 | $5.80 |
502 | Thick Soup with Crab Meat & Fish Maw(for 1 person) | 蟹肉鱼鳔羹（一人份） | $6.80 |
Egg 蛋类
601 | Braised Eggs | 卤蛋 | $1.00 / pc |
602 | Pan Fried Omelette with Honey Glazed Pork | 香煎芙蓉蛋 | $10.00 |
603 | Pan Fried Omelette with Onion | 洋葱煎蛋 | $9.00 |
604 | Steamed Assorted Eggs | 三皇蒸水蛋 | $8.80 |
605 | Pan Fried Omelette with Shrimps | 虾仁煎蛋 | $12.00 |
606 | Steamed Egg with Crab Meat | 蟹肉蒸水蛋 | $15.00 |
607 | Fried Egg with Fish Maw and Crab Meat | 蟹肉鱼鳔桂花蛋 | $24.00 |
608 | Steamed Eggs with Minced Pork | 肉碎蒸水蛋 | $10.00 |
609 | Fried Egg with Shrimps | 滑蛋虾仁 | $13.00 |
Appetizer 小吃
701 | Pickle | 开胃菜 | $2.00 |
702 | Braised Peanuts | 香料焖花生 | $2.00 |
703 | Deep Fried Golden Prawn Cracker(min. 4pcs) | 金钱虾饼 (最少四件) | $2.50/pc |
704 | Chicken Liver and Gizzard | 鸡什（胗与肝） | $3.00 |
705 | Deep Fried Prawn Toast (min. 3pcs) | 虾多士 (最少三件) | $4.50/pc |
706 | Deep Fried Meat Balls (6pcs) | 炸肉丸(6粒) | $6.00 |
707 | Blanch Chicken Parts with Thai Style Sauce | 泰式鸡什 | $5.00 |
708 | Deep Fried Stuffed Fritter | 沙律油条 | $10.00 |
709 | Deep Fried Prawn Rolls | 五香虾枣 | $12.00 |
Rice 饭类
801 | Plain Rice / Chicken Rice | 白饭/油饭 | $1.20 |
802 | "Yang Chow" Fried Rice | 杨洲炒饭 | $15.00 |
803 | Fried Rice with Crab Meat | 蟹肉炒饭 | $20.00 |
Noodle 粉/面类
804 | Braised Hor Fun with Mixed Seafood & Meat | 什锦焖河粉 | $15.00 |
805 | Braised Bee Hoon with Mixed Seafood & Meat | 什锦焖米粉 | $15.00 |
806 | Braised "Yi Mian" with Mixed Seafood & Meat | 什锦焖伊面 | $15.00 |
807 | Wok Fried Hor Fun with Mixed Seafood & Meat | 干炒什锦河粉 | $16.00 |
808 | Wok Fried Bee Hoon with Mixed Seafood & Meat | 干炒什锦米粉 | $16.00 |
809 | Braised "Yi Mian" with Crab Meat | 蟹肉干烧伊面 | $20.00 |
810 | Braised "Yi Mian" with Prawns | 大虾焖伊面 | $20.00 |
Beverage 饮料类
901 | In House Barley Water | 自制薏米水 | $3.20 |
902 | Lime Juice | 酸柑水 | $3.20 |
903 | Water Chestnut & Sugarcane Herbal Tea | 竹蔗马蹄凉茶 | $3.00 |
Terms and Conditions :
1. Minimum order of $80 (before delivery charge and prevailing GST).
2. Each delivery is subject to
a. $10 delivery charge from 11:00am to 2:00pm
and beyond 2pm is $15
b. Sentosa and Marina Bay Sands - delivery charge $20.
3. Delivery time :
Monday to Sunday : 11:30am to 2:00pm / 5:30pm to 7:00pm ( Subject to +/- 15 mins transit time ).
4. Delivery time slot is subject to availability.
5. Delivery may be affected due to bad weather or traffic conditions. This is to ensure the safety of our riders.
6. 3 working days advance notice.
7. All prices subject to 7% GST.
8. All payment will need to be paid before or on the day of delivery with cash or credit card only. (AMEX / Visa / MasterCard)
9. To reduce physical contact, we strongly advise payment to be made online.
10. Delivery Hotline : 9788 1833.
We may be engaged with another customer when you call , so in order for us to attend to your enquiry please drop us an email at
bentoenquiry@boontongkee.com.sg